About Us

Who We Are

Get to know all about 3 Winds Farm - what we do, our mission and our history.

​Established in 2001, 3 Winds Farm is a small acreage, year-round,  sustainable family farm in progress that offers locals a variety of fresh farm products. We specialize in Heirloom Vegetables and Fresh Herbs, and have a limited supply of the coveted Heritage Breed Mangalitsa Pork, for one of the most exquisite food experiences you'll ever have. We also pasture raise heritage breed chickens for eggs and meat.

At 3 Winds Farm we feel incredibly lucky that we get to do what we love. We’d love for you to take part in the 3 Winds Farm experience. For more information, get in touch!


At Grand Cochon 555, Chicago 2017

Cochon 555 is a non-profit cooking competition where 5 local chefs, 5 local farms, and 5 local sommeliers compete to become the King or Queen of Pork. Cochon and PiggyBank support farms that raise and preserve heritage breed pork. We are proud to have been chosen to participate in years that Cochon is held in Chicago.